Masamoto - Honesuki (Boning) Knife 150mm, Tsubatsuki
Tojiro DP VG10 Clad Steel with Bolster Chef Knife Gyuto 240mm
Kai Sekimagoroku - Yanagiba Knife 9-1/4" (240mm)
Narihira - Yanagiba Sashimi Knife, Stainless Steel, 240mm
