Verdun - Yanagi Sashimi Knife, Stainless Steel 240mm
Sekiryu - Deba Knife, Stainless Steel 160mm
Kai Sekimagoroku - Gyutou Knife 9-3/8" (240mm)
Sekiryu - Yanagi Knife, Stainless Steel 300mm
PRO-M Slicing Knife SS 270mm
Kai Sekimagoroku - Deba Knife 6-3/8" (165mm)
Kai Kershaw Samurai 21 - Petty Knife 6"
IKKAKU Donryu Gyuto Knife 210mm
Verdun - Deba Knife, Stainless Steel 150mm
Kiyotsuna Yanagi Knife 240mm (8-Sun) Japanese Sushi Sashimi Knife
Sashimi Knife SS w/Wood Handle 13.75"(9")
Verdun - Gyuto Knife, Stainless Steel 210mm
PRO-M Paring Knife SS 5-9/10"L
Kanenobu - Yanagi Knife, 2 Layers, 240mm
Narihira - Gyuto Small Cooking Knife, Stainless Steel, 180mm
Sekiryu - Chinese Knife, Stainless Steel 200mm
Kai Sekimagoroku - Gyutou Knife 8-1/4" Damascus
Kai Sekimagoroku - Gyutou Knife 7" (180mm)
Kai Sekimagoroku - Deba Knife 7" (180mm)
Tojiro DP VG10 Clad Steel with Bolster Chef Knife Gyuto 240mm
Verdun - Gyuto Knife, Stainless Steel 185mm
Kai Sekimagoroku - Petty Knife 4-3/4" Damascus
Shimomura - Gyuto Knife, Stainless Steel 240mm
Kai Sekimagoroku - Gyutou Knife 8-1/4" (210mm)
Sekiryu - Yanagi Knife, Stainless Steel 270mm
Shimomura - Deba Knife, Stainless Steel 150mm
Tojiro Stainless Steel Cooking Knife 7"
Sekiryu - Yanagi Knife, Stainless Steel 240mm
Shimomura - Yanagi Knife, Stainless Steel 270mm
Tojiro Pro DP 2-Layered by VG10 Chicken Boning Knife 150mm
IKKAKU Bessaku Yanagiba Knife 270mm
Narihira - Gyuto Small Cooking Knife, Stainless Steel, 210mm
