Tojiro Stainless Steel Cooking Knife 7"
Kai Sekimagoroku - Yanagiba Knife 9-1/4" (240mm)
Sashimi Knife SS w/Wood Handle 13.75"(9")
Sekiryu - Yanagi Knife, Stainless Steel w/ Holes 200mm
Shimomura - Gyuto Knife, Stainless Steel 240mm
Shimomura - Yanagi Knife, Stainless Steel 240mm
Shimomura - Gyuto Knife, Stainless Steel 270mm
Kai Kershaw Samurai 21 - Petty Knife 6"
Professional Sashimi Yanagiba Knife 240mm (9-2/5")
Kai Sekimagoroku - Gyutou Knife 8-1/4" (210mm)
Shimomura - Gyuto Knife, Stainless Steel 210mm
Sekiryu - Gyuto Knife, Stainless Steel 180mm
Kai Sekimagoroku - Petty Knife 4-3/4" Damascus
Shimomura - Yanagi Knife, Stainless Steel 220mm
Sekiryu - Deba Knife, Stainless Steel 160mm
Shimomura - Yanagi Knife, Stainless Steel 270mm
Kai Sekimagoroku - Gyutou Knife 8-1/4" Damascus
PRO-M Paring Knife SS 5-9/10"L
Kai Sekimagoroku - Gyutou Knife 7" (180mm)
Sekiryu - Yanagi Knife, Stainless Steel 270mm
Verdun - Gyuto Knife, Stainless Steel 210mm
Cooking Knife Deba SS w/Wood Handle 11.75"(6.25")
Verdun - Gyuto Knife, Stainless Steel 185mm
Kai Sekimagoroku - Gyutou Knife 9-3/8" (240mm)
PRO-M Slicing Knife SS 270mm
Verdun - Yanagi Sashimi Knife, Stainless Steel 240mm
Kai Sekimagoroku - Nakiri/Usuba Knife 6-1/2" Damascus
Verdun - Deba Knife, Stainless Steel 150mm
Verdun - Yanagi Sashimi Knife, Stainless Steel 210mm
Kai Sekimagoroku - Deba Knife 6-3/8" (165mm)
Kai Sekimagoroku 6-1/2" (165mm) Sashimi Knife
Sekiryu - Chinese Knife, Stainless Steel 200mm
