Narihira - Yanagiba Sashimi Knife, Stainless Steel, 240mm
Sekiryu - Deba Knife, Stainless Steel 160mm
Tojiro PRO DP 3Layered by VG10 Chef Knife Gyuto 240mm
Kai Sekimagoroku - Nakiri/Usuba Knife 6-1/2" Damascus
Kai Sekimagoroku - Gyutou Knife 8-1/4" (210mm)
Verdun - Gyuto Knife, Stainless Steel 185mm
Kiyotsuna Yanagi Knife 240mm (8-Sun) Japanese Sushi Sashimi Knife
PRO-M Paring Knife SS 5-9/10"L
Verdun - Yanagi Sashimi Knife, Stainless Steel 210mm
Narihira - Gyuto Small Cooking Knife, Stainless Steel, 210mm
Shimomura - Gyuto Knife, Stainless Steel 240mm
IKKAKU Donryu Gyuto Knife 210mm
Kanenobu - Yanagi Knife, 2 Layers, 240mm
Kai Sekimagoroku - Deba Knife 7" (180mm)
Sekiryu - Yanagi Knife, Stainless Steel w/ Holes 200mm
Kai Sekimagoroku 6-1/2" (165mm) Sashimi Knife
Shimomura - Gyuto Knife, Stainless Steel 270mm
Sekiryu - Yanagi Knife, Stainless Steel 240mm
Shimomura - Yanagi Knife, Stainless Steel 270mm
Tojiro Stainless Steel Cooking Knife 7"
Kai Sekimagoroku - Gyutou Knife 7" (180mm)
Sekiryu - Yanagi Knife, Stainless Steel 270mm
Sekiryu - Chinese Knife, Stainless Steel 200mm
Tojiro Pro DP 2-Layered by VG10 Chicken Boning Knife 150mm
Kai Sekimagoroku - Yanagiba Knife 9-1/4" (240mm)
Sekiryu - Gyuto Knife, Stainless Steel 180mm
Verdun - Deba Knife, Stainless Steel 150mm
Kai Sekimagoroku - Petty Knife 4-3/4" Damascus
Kai Kershaw Samurai 21 - Petty Knife 6"
PRO-M Slicing Knife SS 270mm
Shimomura - Deba Knife, Stainless Steel 150mm
Verdun - Yanagi Sashimi Knife, Stainless Steel 240mm
