Shimomura - Yanagi Knife, Stainless Steel 240mm
Kai Kershaw Samurai 21 - Petty Knife 6"
Kai Sekimagoroku - Yanagiba Knife 9-1/4" (240mm)
Shimomura - Yanagi Knife, Stainless Steel 270mm
Tojiro PRO DP 3Layered by VG10 Chef Knife Gyuto 240mm
Kai Sekimagoroku - Gyutou Knife 7" (180mm)
Professional Sashimi Yanagiba Knife 240mm (9-2/5")
Verdun - Yanagi Sashimi Knife, Stainless Steel 210mm
Narihira - Gyuto Small Cooking Knife, Stainless Steel, 180mm
Tojiro DP VG10 Clad Steel with Bolster Chef Knife Gyuto 240mm
Kai Sekimagoroku - Gyutou Knife 10-1/2" (270mm)
Shimomura - Yanagi Knife, Stainless Steel 220mm
Kai Sekimagoroku - Deba Knife 6-3/8" (165mm)
Cooking Knife S/S
Verdun - Deba Knife, Stainless Steel 150mm
Sekiryu - Deba Knife, Stainless Steel 160mm
Narihira - Gyuto Small Cooking Knife, Stainless Steel, 210mm
Kai Sekimagoroku - Petty Knife 4-3/4" Damascus
Sekiryu - Chinese Knife, Stainless Steel 200mm
Kai Sekimagoroku 6-1/2" (165mm) Sashimi Knife
Kai Sekimagoroku - Gyutou Knife 9-3/8" (240mm)
Narihira - Gyuto Large Cooking Knife, Stainless Steel, 270mm
Tojiro Stainless Steel Cooking Knife 7"
Sekiryu - Yanagi Knife, Stainless Steel 300mm
Sekiryu - Gyuto Knife, Stainless Steel 180mm
Verdun - Gyuto Knife, Stainless Steel 185mm
Kai Sekimagoroku - Nakiri/Usuba Knife 6-1/2" Damascus
Sekiryu - Yanagi Knife, Stainless Steel w/ Holes 200mm
Sekiryu - Yanagi Knife, Stainless Steel 270mm
Kanenobu - Yanagi Knife, 2 Layers, 240mm
Shimomura - Deba Knife, Stainless Steel 150mm
Narihira - Yanagiba Sashimi Knife, Stainless Steel, 240mm
