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  • $115.00 /each
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About this product

  • Size: 7"L (blade), 14.5"L x 2"W 
  • Color: Silver, Black
  • Material: Stainless Steel blade, Wood handle
  • Made in Japan

Product Overview

The F877 is a Japanese-made Tojiro cooking knife with a 7-inch stainless-steel blade and a black wooden handle. Its silver blade narrows to a pointed tip, while three visible rivets define the dark grip.

The knife measures 14.5 inches overall and 2 inches wide. The separate blade, metal transition and wooden handle give it a conventional black-and-silver profile rather than the fully metallic grip of the Tojiro PRO range. Use the stated blade and overall dimensions as distinct measurements when comparing formats.

F877 knife detail

A pointed cooking-knife profile

The blade has a broad heel and tapers forward to a pointed tip. Its outline differs from a long, narrow yanagi slicing knife and from the squared front of a vegetable knife.

7-inch blade

A stainless-steel cutting blade with a pointed profile.

Wooden handle

A black handle with three visible rivets.

Made in Japan

Japanese-made Tojiro cooking knife.

F877 knife in a restaurant preparation setting

Black wood and silver steel

The wooden grip remains visually separate from the silver blade and metal transition. The three-rivet treatment gives the handle an immediately recognizable structure.

F877 knife in a restaurant preparation setting

Blade and overall dimensions

The blade is 7 inches long, while the complete knife is listed at 14.5 inches long and 2 inches wide. Keeping those measurements separate makes the F877 easier to compare with longer-bladed cooking knives.

Compare knife formats

Compare knife formats
Tojiro Stainless Steel Cooking Knife 7" Current product Tojiro Stainless Steel Cooking Knife 7"F877 Tojiro DP VG10 Clad Steel with Bolster Chef Knife Gyuto 240mm Tojiro DP VG10 Clad Steel with Bolster Chef Knife Gyuto 240mmF-809 TOJIRO PRO F890 240 mm gyuto chef’s knife TOJIRO PRO F890 Gyuto Chef’s Knife, 240 mmF890
Price$115.00 $123.99 $123.99
Product type Cooking knife Gyuto / chef knife Gyuto chef’s knife; double bevel for right- or left-handed use
Blade material Stainless steel Cobalt alloy steel and stainless steel VG10 cutting core with 13-chrome stainless outer layers; three-layer construction
Handle material Wood Wood —
Color Silver, Black Silver, Black Silver
Blade length 7"L 9-1/4"L Blade: 240 mm; overall: 375 mm (approx.)
Country of Origin Japan Japan Japan
Series — Tojiro DP 3-layer Tojiro PRO DP 3-layer
Handle — — 18-8 stainless steel; hollow handle with tornado-pattern texture
Net weight — — 195 g (approx.)
Care instructions — — Hand wash and dry thoroughly; dishwasher use is not recommended.
Included pieces — — 1 knife