9" Blade Stainless Steel Sashimi Knife — Textured Blade, Wood Handle

Name: 9" Blade Stainless Steel Sashimi Knife — Textured Blade, Wood Handle
Brand: Seki
SKU: 8115-H2
Price: 21.25 USD
Availability: InStock

(12) 8115-H2

Low Stock

$21.25 /each

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Pickup available at our Los Angeles showroom.

About this product

Type: Sashimi knife
Blade length: 9 in
Overall length: 13¾ in
Blade material: Rust-resistant stainless steel
Handle material: Wood
Country of origin: Japan

Product Overview

A narrow stainless steel blade extends from a dark wooden handle on the 8115-H2 sashimi knife. The blade measures nine inches, while the complete knife is 13¾ inches long—a useful distinction when planning space at the cutting board.

Made in Japan, this knife combines a rust-resistant stainless steel blade with a traditional-looking wood handle and dark collar. Visible detail along the upper blade gives it a more textured appearance than a plain polished sashimi knife, without changing its slender slicing profile.

8115-H2 sashimi knife with narrow stainless steel blade and wooden handle

A narrow shape for sashimi preparation

The blade’s long, slender outline sets it apart from a broad multipurpose chef’s knife. Choose it for the sashimi station, with the nine-inch blade measurement kept separate from the total length of the tool.

Nine-inch blade

Sashimi profile with a pointed tip.

Wooden handle

Dark wood tone and black collar.

Made in Japan

Rust-resistant stainless steel blade.

8115-H2 stainless sashimi knife with dark wooden handle on a preparation board

Details along the blade and handle

The dark wooden grip meets the blade through a black collar. The pattern near the upper blade adds visible detail while the slender overall outline remains the defining feature.

8115-H2 sashimi knife with exact patterned upper blade in a kitchen-counter setting

Coordinate the look across knife shapes

The 8116-H2 and 8117-H2 repeat the dark wood handle, black collar and detailed upper-blade appearance in broader cooking-knife profiles. They offer a coordinated visual style for tasks that call for a different blade shape.

Specifications

9" Blade Stainless Steel Sashimi Knife — Textured Blade, Wood Handle
SKU	8115-H2
Product type	Sashimi knife
Dimensions	Blade: 9 in; overall: 13¾ in
Material	Rust-resistant stainless steel blade; wood handle
Color	Silver blade, dark wood handle
Country of Origin	Japan

Compare sashimi knife blade and overall lengths

Compare sashimi knife blade and overall lengths
	Current product 9" Blade Stainless Steel Sashimi Knife — Textured Blade, Wood Handle8115-H2	Sekiryu - Yanagi Knife, Stainless Steel 240mmSR240-S	Sekiryu - Yanagi Knife, Stainless Steel 270mmSR270-S	Sekiryu - Yanagi Knife, Stainless Steel 300mmSR300-S
Price	$21.25	$35.45	$37.75	$41.25
Product type	Sashimi knife	Yanagiba / sashimi knife	Yanagiba / sashimi knife	Yanagiba / sashimi knife
Dimensions	Blade: 9 in; overall: 13¾ in	Blade: 240 mm; overall length: 14½ in; overall width: 1⅓ in	Blade: 270 mm; overall: 16⅛ in	Blade: 300 mm; overall length: 17¾ in
Material	Rust-resistant stainless steel blade; wood handle	420J2 stainless-steel blade; HRC 50–53	420J2 stainless-steel blade; HRC 50–53	420J2 stainless-steel blade; HRC 50–53
Color	Silver blade, dark wood handle	Silver blade, natural wood handle and black bolster	Silver blade, natural wood handle and black bolster	Silver blade, natural wood handle and black bolster
Country of Origin	Japan	Japan	Japan	Japan
Handle	—	Poplar wood with nylon bolster	Poplar wood with nylon bolster	Poplar wood with nylon bolster
Care instructions	—	Wash by hand with mild dish soap, rinse and dry promptly. Avoid abrasive cleaners and prolonged soaking.	Wash by hand with mild dish soap, rinse and dry promptly. Avoid abrasive cleaners and prolonged soaking.	Wash by hand with mild dish soap, rinse and dry promptly. Avoid abrasive cleaners and prolonged soaking.