Shimomura - Gyuto Knife, Stainless Steel 210mm
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✓ Pickup available at our Los Angeles showroom.About this product
- Type: Gyuto / multipurpose chef’s knife
- Blade length: 8⅜ in
- Overall length: 13⅛ in
- Color: Silver and black
- Blade material: Stainless steel
- Handle material: Strengthened ebony wood
- Bolster: Welded seamless stainless steel
- Handle characteristics: Water-resistant and durable
- Sharpening: Easy to sharpen
- Experience level: Suitable for all skill levels
- Use: Cutting meat, fish and vegetables
- Country of origin: Japan
Product Overview
Multipurpose gyuto
A chef’s-knife profile for meat, fish and vegetables.
Steel and ebony wood
Stainless steel blade and strengthened wooden handle.
13⅛ inches overall
Blade length is 8⅜ inches.
A dark handle with a metal transition
Keep the style, choose another size
Compare matching gyuto knife dimensions
Current product
Shimomura - Gyuto Knife, Stainless Steel 210mmTU-9004
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Shimomura - Gyuto Knife, Stainless Steel 240mmTU-9005
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|---|---|---|
| Price | $60.00 | $65.00 |
| Product type | Gyuto / chef’s knife | Gyuto / chef knife |
| Dimensions | Blade: 8⅜ in; overall: 13⅛ in | Blade length: 240 mm; overall length: 365 mm; blade thickness: 2.3 mm |
| Material | Stainless steel blade and bolster; strengthened ebony-wood handle | Stainless steel blade; wood handle; stainless steel bolster |
| Color | Silver, black | Silver, Black |
| Country of Origin | Japan | Japan |
| Intended use | Cutting meat, fish and vegetables | Cutting meat, fish and vegetables |
| Net Weight | — | 210 g |
Shimomura - Gyuto Knife, Stainless Steel 210mmTU-9004
$60.00
Shimomura - Gyuto Knife, Stainless Steel 210mm images








