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Serve a main course or shared appetizer on a 10-inch heavy-duty stainless steel plate with a matte gold finish. The low, straight rim frames the food, while the matching 8¼-inch size suits smaller portions.

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  • $16.75 /each
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Pickup available at our Los Angeles showroom.

About this product

  • Matt Stainless Steel 
  • Size: 10"D (25cm)
  • Color: Golden

Product Overview

The SSG-JQ-RHP-10 has a broad round center framed by a low, straight raised rim. Its 10-inch diameter and matte gold-toned stainless steel give meat, appetizers or a composed serving a substantial-looking presentation without a decorative print.

Use the open center for arranged pieces and let the upright edge define the perimeter. This heavy-duty plate has a different profile from the gently sloped SSG-JQ-RP round plates. The matching 8-1/4-inch RHP version offers the same design in a smaller footprint.

SSG-JQ-RHP-10 — A defined edge around the serving

A defined edge around the serving

The low upright rim surrounds a broad center rather than sloping gradually into it. Arrange sliced food or individual pieces inside that boundary with space between the components.

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10 in. diameter

The 10-inch diameter suits a main course or shared appetizer when the matching 8¼-inch plate is too compact.

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Raised straight rim

A broad flat center surrounded by a low upright edge.

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Stainless steel

Matte gold stainless steel pairs with the matching smaller plate for a coordinated appetizer and main-course setting.

SSG-JQ-RHP-10 — Pair a main serving with its accompaniments

Pair a main serving with its accompaniments

A composed plate can combine a central item with small sides while keeping them visually separate. Add a sauce dish or rice bowl alongside when those accompaniments need their own vessel.

SSG-JQ-RHP-10 — Choose the heavier-profile round design

Choose the heavier-profile round design

The straight edge distinguishes the RHP format from the shallower RP series. Compare this 10-inch plate with the matching 8-1/4-inch size when deciding how much of the table each serving should occupy.