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Shape a filled futomaki roll before wrapping it in nori with this Japanese-made KOKUBO mold and matching lid. The long textured body guides the rice and fillings into shape, with a center release area to help turn out the roll. Hand wash after use.

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  • $2.59 /each
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About this product

Form a filled rice roll before adding the nori with the Kokubo Norimaki DAYS KK-282. This Japanese-made polypropylene mold uses a matching lid to press the rice and fillings into a futomaki shape, separating the shaping step from the outer wrap.

The long body measures 237 × 62 × 57 mm. Its textured interior and center release area support the fill, press and turn-out sequence, making it a practical choice when you prefer a guided mold to shaping the entire roll on a bamboo mat.

  • Material: Polypropylene
  • Body dimensions: 237 × 62 × 57 mm
  • Product type: Futomaki large-roll mold
  • Included pieces: Mold and matching lid
  • Country of origin: Japan
  • Care: Hand wash; not dishwasher safe

Product Overview

Form a filled rice roll before adding the nori with the Kokubo Norimaki DAYS KK-282. This Japanese-made polypropylene mold uses a matching lid to press the rice and fillings into a futomaki shape, separating the shaping step from the outer wrap.

The long body measures 237 × 62 × 57 mm. Its textured interior and center release area support the fill, press and turn-out sequence, making it a practical choice when you prefer a guided mold to shaping the entire roll on a bamboo mat.

Official KK-282 mold showing rice and fillings arranged along the center

Fill the center, then cover with rice

Wash before first use and wet the mold before filling. Add a layer of rice, make a channel along the center, and arrange the fillings in that space before covering them with more rice.

This sequence keeps the filling inside the roll as the lid is pressed down. Prepare the nori and serving board alongside the mold so the shaped rice can be wrapped after release, rather than trying to line the mold with the outer wrap.

Sushi preparation icon

Futomaki roll format

Shape a thick rice-and-filling roll before wrapping the outside with nori.

Lid pressing action icon

Press with the lid

The matching lid forms the filled rice into a long roll.

Textured surface icon

Textured interior

Raised interior texture helps reduce sticking when the rice is released.

Official KK-282 inverted mold showing the center release area in use

Press, turn over and release gently

Fit the lid and press the filled mold firmly. Remove the lid, turn the body over, and press the center release area to turn out the formed rice. Do not force that section or bend it excessively.

Take care when handling warm rice. Keep the roll supported as it leaves the mold, then wrap it with nori and transfer it to a cutting board for slicing. Your choice of filling and rice quantity determines the finished portions.

Official KK-282 mold beside sliced futomaki with rice, fillings and nori

Finish the roll and hand wash the mold

Wrap the released rice with nori, then slice for a platter, lunch box or individual serving. The mold handles the shaping step; the ingredients, final wrap and portion thickness remain your choice.

Clean the body and lid by hand with dish detergent and a soft sponge. Avoid abrasive pads and cleaning powders, keep the mold away from flame and high heat, and do not put it in a dishwasher. Rinse and dry both pieces before storage.

Compare rice-mold formats

Compare rice-mold formats
KK-282 Kokubo Norimaki DAYS futomaki mold in its original package Current product 9¼ × 2½-inch Polypropylene Futomaki Sushi Roll Mold with LidKK-282 Original 150780 white triangular onigiri rice mold showing two rounded triangular forming pieces Nishiki Large Triangular Rice Mold — Two-Piece Set150780 Sanada L-8153E translucent two-cavity triangular rice mold and matching press Sanada Two-Cavity Triangular Onigiri MoldL-8153E
Price$2.59 $4.29 $2.89
Material Polypropylene Polypropylene (PP) Polypropylene (PP)
Product type Futomaki large-roll mold Triangular onigiri rice mold —
Length 237.0 mm — —
Width 62.0 mm — —
Height 57.0 mm — —
Dishwasher Safe No — —
Care instructions Hand wash with dish detergent and a soft sponge. Avoid abrasive cleaners; keep away from flame and high heat. hand-wash with mild detergent and a soft sponge, rinse well, and dry all pieces before storage. Clean rice from the recesses without knives or abrasive tools. Keep away from direct heat. Hand wash. Not suitable for dishwashers or dish dryers.
Country of Origin Japan Japan Japan
Included pieces Mold body and matching lid; 1 set 2 triangular molding pieces; 1 package One connected two-cavity mold and matching press; rice, fillings and serving accessories not included
Overall size — 80 × 145 × 55 mm (W × D × H) 143 × 72 × 57 mm overall (approximately 5⅝ × 2⅞ × 2¼ in); 2½-in nominal triangular format
Shape — Two rounded triangular forming pieces Two triangular cavities
Color — White Translucent white
Material temperature range — — Material temperature range: −20 to 100°C (−4 to 212°F).