Hoshizaki DM-4420N 22" 200 lb Countertop Ice and Water Dispenser

Product overview

The Hoshizaki DM-4420N stores and dispenses cubelet ice and water from a stainless-steel countertop cabinet. Its 200 lb nominal storage capacity and 170 lb dispensable capacity serve busy beverage stations. Fill it manually or pair it with an exactly matched, separately sold Hoshizaki cubelet ice maker. This dispenser does not produce ice.

A hex-drive auger agitates and dispenses cubelet ice. The insulated storage bin and drip tray help limit condensation, while an illuminated, interchangeable front graphic uses a 15-watt fluorescent lamp. Push-lever controls dispense ice and water.

• ▤ 200 lb storage — Nominal storage capacity; no ice-making system.
• ❄ Cubelet ice — 170 lb dispensable capacity.
• ⚡ 115 V power — Supplied eight-foot grounded power cord.

Specifications

Installation and utilities

Install indoors on a level counter that supports the dispenser, ice and any separate head. Reserve at least 22½ inches of width and 31 inches of depth, with 16 inches overhead for manual filling. Keep the unit within five feet of an approved drain. Account for the complete mounted assembly and the ice maker’s additional ventilation and service space.

Four-inch legs are supplied for a dispenser-only installation. When an ice maker is mounted on top, do not install the dispenser on legs; seal it to the countertop and have a qualified installer fit the required bin thermostat, match the adapter and maintain unobstructed drop-zone space. The counter must support the entire filled assembly.

Use a separate grounded 115 V circuit without extension cords or other devices sharing the outlet. Provide potable water to the ⅜-inch barb inlet; inlet tubing is separate. Have the installer size and regulate the supply, provide filtration and approved backflow protection, and follow the unit’s installation instructions. Drain connections are a ¾-inch slip-fit pan outlet and a ¾-inch barb dispenser outlet. Six-foot insulated flexible tubing is supplied, with an installed 90° fitting and an additional 180° fitting. Insulate the full drain hose and fittings, avoid sagging, and route to an approved drain. Do not pour hot water, coffee or tea into the flexible drain. If GFCI protection is required, use a GFCI breaker rather than a GFCI receptacle. Installation and service must follow national and local codes.

Compatible ice makers and accessories

HS-5330 is the adapter for the specified 22-inch FD-650M-C and FD-1002M-C cubelet heads; HS-5329 is the top cover for FS-1022. Match the exact head generation and its mounting and ice-level controls before ordering. The ice maker, adapter or cover and any required remote equipment are sold separately. Do not use shaved or flake ice.

Cleaning and care

Have trained personnel clean exterior surfaces, dispensing valves, the chute and drip tray daily. Clean and sanitize the bin at startup and monthly, and service the ice chute monthly or more often as conditions require. Unplug before cleaning or service: the automatic agitator can start unexpectedly, and the key switch does not isolate all power. Use the prescribed cleaning and sanitizing procedures; avoid water jets, abrasives, solvents and water above 140°F. Keep hands and foreign objects out of the ice bin.

Warranty

Confirm the supplied unit’s warranty coverage and terms with Hoshizaki before purchase.

Compare DM dispensers

DM-4420N — cubelet ice, push lever · DM-200B — crescent ice, push buttons

Manufacturer documents

• Specification sheet
• Installation and care instructions
• Parts manual