Fish Bone Tweezer Stainless Steel 4.75"L Angle Tip

Name: Fish Bone Tweezer Stainless Steel 4.75"L Angle Tip
Brand: ERS
SKU: 163400
Price: 2.25 USD
Availability: InStock

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163400 stainless-steel fish-bone tweezers with broad sides and angled tips

In Stock

$2.25 /each

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Pickup available at our Los Angeles showroom.

About this product

Finish fillet preparation with these Japanese-made stainless-steel fish-bone tweezers. Broad flat sides lead to angled tips for grasping exposed pin bones.

4¾-inch overall length
Stainless-steel construction
Angled contact faces and broad finger-grip surfaces
Made in Japan; supplied as one puller

Product Overview

The 163400 fish-bone tweezer brings a broad grip and angled working ends to the final check of a fish fillet. Its stainless-steel sides taper toward opposing contact faces, giving you a small hand tool for grasping individual exposed pin bones.

Made in Japan and measuring 4¾ inches overall, this puller has a longer body than the other three models in this collection. Choose it for its combination of reach, wide finger-contact surfaces and bent tips.

163400 close-up of the angled stainless-steel contact faces

Broad sides, angled working ends

The flat sides widen through the gripping area before tapering toward the bent ends. The close-up view shows how the two contact faces meet, making the tip profile easier to assess than overall length alone.

Pinch the sides behind the working ends so you can see where the tips meet the bone. Check that the faces align cleanly before starting, and avoid using the tool to pry or twist hard objects.

Stainless steel

Broad, flat steel sides provide the surfaces you pinch to bring the tips together.

4¾-inch length

Overall length from the joined end to the working tips, in a compact handheld form.

Angled contact faces

Bent working ends bring the opposing faces toward an exposed bone.

163400 fish-bone tweezers held over a salmon fillet

Work along the pin-bone line

Lay the fillet on a stable board and run clean fingertips gently along it to locate exposed pin bones. Grip one bone close to its base, support the surrounding flesh and draw the bone out steadily in its natural direction.

Keep the tips on the bone rather than digging into the fillet. Reposition when necessary and check the worked area again before moving to the next portion; a careful second pass is still part of preparation.

163400 fish-bone puller resting on a stainless-steel preparation tray

Keep the tool and board ready for the next fillet

Place a small dish beside the board to collect removed bones, and keep it separate from prepared portions. Clear scraps from the contact faces as you work so the next bone can sit between clean tips.

After use, handwash the puller, rinse and dry it thoroughly, including the joined end and inner faces. Store it where the tips will not be bent by heavier utensils.

Specifications

Fish Bone Tweezer Stainless Steel 4.75"L Angle Tip
SKU	163400
Material	Stainless steel
Length	4.75 in
Product type	Fish-bone tweezers
Tip design	Angled contact faces
Country of origin	Japan
Recommended care	Handwash, rinse and dry thoroughly
Included	One fish-bone puller

Compare fish-bone pullers

Compare fish-bone pullers
	Current product Fish Bone Tweezer Stainless Steel 4.75"L Angle Tip163400	4⅛-Inch Stainless-Steel Fish-Bone Puller with Square Tips0255-1902	4⅗-Inch Stainless-Steel Fish-Bone Puller with Angled Tips0255-2301	Fish bone puller 4.5 in L (KK16N)KK16N
Price	$2.25	$6.95	$9.50	$5.79
Material	Stainless steel	Stainless steel	Stainless steel	—
Length	4.75 in	4.125 in	4.6 in	4.5 in
Product type	Fish-bone tweezers	Fish-bone puller	Fish-bone puller	Fish-bone puller
Tip design	Angled contact faces	Broad, square-ended contact faces	Sloping, angled contact faces	Opposed bent contact faces
Country of origin	Japan	—	—	—
Recommended care	Handwash, rinse and dry thoroughly	—	—	Handwash, rinse and dry thoroughly
Included	One fish-bone puller	One fish-bone puller	One fish-bone puller	One fish-bone puller
Color	—	Silver	Silver	—
Care	—	Dishwasher safe	Dishwasher safe	—
Supplier reference	—	BHN-04	BHN-05	—