Skip to content
Eden Restaurant Supply
Cart 0

Retractable Korean BBQ Exhaust Hood Type B

HL-BM-B-HOOD
Retractable Korean BBQ Exhaust Hood Type B
Retractable Korean BBQ Exhaust Hood Type B
Retractable Korean BBQ Exhaust Hood Type B
Retractable Korean BBQ Exhaust Hood Type B
Retractable Korean BBQ Exhaust Hood Type B

Commercial retractable Korean BBQ exhaust hood for overhead smoke, grease, and cooking-vapor capture at individual restaurant grill tables. The adjustable hood lowers toward the cooking surface during grilling to capture emissions close to the source, helping reduce smoke and grease accumulation throughout the dining area while maintaining an open tabletop cooking layout.

Designed for commercial Korean BBQ restaurant ventilation, the hood uses stainless steel construction with integrated grease filtration and collection. Depending on configuration, the retractable assembly incorporates either an adjustable hood with a slanted stainless steel grease filter or a ball-bearing retractable system with detachable components for cleaning and maintenance.

The system is designed for connection to the restaurant’s commercial exhaust infrastructure and integration with Korean BBQ tables and tabletop grills. Final exhaust airflow, ductwork, fan selection, makeup air, fire suppression, and installation requirements should be coordinated with the complete restaurant ventilation system and applicable local requirements.

Usually Ships in 1 Business Day

Pickup available at our Los Angeles showroom.
In Stock
Shipping calculated at checkout.

  • Configuration: Retractable overhead Korean BBQ exhaust hood
  • Capture type: Overhead / updraft
  • Application: Individual Korean BBQ restaurant grill-table ventilation
  • Material: SUS304 stainless steel
  • Hood construction: 18-gauge stainless steel
  • Overall length: 1,625 mm
  • Maximum extension: 1,700 mm
  • Weight: 12 kg / approximately 26.5 lb
  • Airflow: Minimum 200 CFM
  • Exhaust connection: 6" x 6" exhaust collar
  • Grease filter: 7" x 8" x 1" slanted grease baffle filter
  • Grease collector: Removable 66 mL collector
  • Adjustment: Retractable / adjustable-height assembly
  • Connection mechanism: Twist-lock assembly
  • Optional attachments: Trumpet, light cover
  • Fire suppression: Installed separately / by others as required
  • Certifications: ETL-certified hood; UL-certified grease filter
  • Product type: Commercial retractable Korean BBQ smoke and grease exhaust hood

FEATURES
– Commercial retractable exhaust hood designed for individual Korean BBQ restaurant grill tables
– Overhead capture removes smoke and grease-laden cooking vapors close to the tabletop cooking surface
– Minimum 200 CFM airflow basis for commercial Korean BBQ ventilation
– Adjustable telescoping configuration can be lowered during cooking and raised for additional table clearance
– SUS304 stainless steel construction for repeated commercial restaurant use
– Slanted grease baffle filter separates grease from the exhaust stream before it enters the duct system
– Removable grease collector simplifies routine cleaning and grease management
– Twist-lock detachable assembly provides access for cleaning and maintenance
– 6" x 6" exhaust collar provides a defined connection to the restaurant exhaust duct system
– ETL-certified hood with UL-certified grease filtration
– Designed for integration with the restaurant’s complete exhaust, makeup-air, and fire-protection system