Sekiryu 6½" Blade Stainless Steel Santoku Knife — Wood Handle

The Sekiryu SR100 is a 6½-inch santoku with a stainless-steel blade and a pale wooden handle. The broad blade curves down toward the front, creating a compact all-purpose preparation shape rather than the long, narrow outline of a sashimi knife.

A black collar separates the blade from the simple cylindrical grip. The SR100 brings this light-wood styling to a broad santoku format, while the coordinated SR400 uses a longer sashimi profile for a different preparation task.

The silver stainless-steel blade contrasts with the pale wooden handle and glossy black collar. The rounded grip has no visible exterior metal rivets.

The SR100 has a 6½-inch blade for general preparation. The SR400 repeats the pale handle and black collar with a long sashimi blade, coordinating the appearance without making the two knife shapes interchangeable.