Tiger Rice Cooker JNP 5.5 Cup, Made in Japan

TIGER’s JNP-S electric rice cooker has been a standard in households for years and continues to be today. The simplicity and quality of this “Made in Japan” rice cooker has kept it a top seller. White rice is cooked perfectly in a short amount of time and will keep warm for up to 12 hours.

ONE PUSH

The Simple Way to Cook Fluffy, Evenly Steamed Rice.

Features:

-3, 5.5, 8, 10-Cup Sizes Available

-Conventional Style Rice Cooker: A classic, simple way of cooking with ONE-PUSH simplicity. Single-button operation makes it easy to use (Straightforward and dependable).

-Cooks White Rice in No Time: White rice is cooked perfectly in a short amount of time.

-Automatic Keep Warm for 12 hours: The Rice cooker can keep warm for up to 12 hours

-Durability: Built with high-quality, long-lasting materials. Known to last for many years, with minimal maintenance.

-Scratch-Resistant Inner Pot: Aluminum material with fluorine coating used on the inner pot

-Easy to Clean: Inner lid and steam gaskets are detachable for easy cleaning

-Power Source: Corded Electric

-Color: Urban Satin

-Special Feature: Steam Vent, Non-Stick Removable and washable steam vent

-NOTE: Please ensure to measure rice in the cup that comes along with the product ONLY

Tiger’s JNP-S10HU suits cooks who want a conventional rice cooker and automatic warmer instead of programmable Micom menus. Its model-specific uncooked-rice capacity should be measured with the supplied rice cup; it is not a cooked-serving count. The cooking switch and indicator lights keep everyday operation direct.

The Tiger JNP-S10U in Urban Satin, listed here as JNP-S10HU, is a Japanese-made conventional rice cooker and warmer. It cooks 1–5.5 supplied cups of uncooked white rice, or 0.18–1.0 liters. The included measure holds approximately 0.18 liter; this capacity is not a cooked serving count.

A single front switch starts the heating-plate cooking cycle. The cooker automatically changes to Keep Warm when the switch releases. Leave the lid closed for the final steaming step before opening, fluffing and serving the rice. Separate cooking and holding indicator lights show the operating state.

Keep Warm is limited to 12 hours for white rice, including rinse-free white rice. Keep the lid latched, remove grains from the pot rim and serve small quantities promptly. Do not use holding to heat cold rice, mix cold rice into the pot or leave the spatula inside.

The JNP-S10U uses an aluminum inner pot with fluorocarbon-resin nonstick coating. Wash rice in a separate bowl before transferring it to the pot and matching water scale. The inner lid, steam vent and dew collector remove for care. Clean every part by hand after use; do not put the pot or other parts in a dishwasher or dryer.

The retractable cord and carrying handle help with storage and moving the cooled cooker. A rice measure, spatula and holder are identified in the manufacturer documentation. The warming circuit operates whenever the unit is plugged in without cooking selected, so unplug it when not in use. Tiger specifies household use.

This model is listed at 10.8 inches wide, 9.8 inches deep and 10.3 inches high. Plan its position around the listed footprint and leave room to operate the lid.