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Design & Appearance

- Wave Pattern (Hamon) : The lower section of the blade showcases a beautiful, stylized wavy line that gives it a premium and artistic touch.

- Authentic Engraving : Traditional kanji characters and the "MADE IN JAPAN" stamp are cleanly engraved on the face of the blade, certifying its heritage.

- Wooden Handle : It features a sturdy, barrel-shaped wooden handle accented with two dark rings and a brass rivet. This offers a reliable grip and a classic look.

Practical Uses

- Versatile Cleaver : The wide, rectangular blade is perfect for heavy-duty chopping, slicing meats, dicing dense vegetables, and crushing garlic.

- Scooping Surface : The broad surface allows you to easily scoop up chopped ingredients directly from the cutting board to transfer them into a pan.

Packaging

It comes in a sleek black retail box with a clear display window. The packaging prominently features the Japanese characters for Chinese Cleaver ("中華包丁") along with the "TSUBAZO" brand name.

In Stock
  • $47.99 /each
Shipping calculated at checkout.

Usually Ships in 1 Business Day

Pickup available at our Los Angeles showroom.

About this product

  • Type: Meat and vegetable cleaver
  • Blade material: Stainless steel
  • Handle material: Wood
  • Blade length: 6.85 in
  • Overall length: 11.5 in
  • Blade height: 3.35 in
  • Package dimensions: 14.25 × 4 × 1.25 in
  • Country of origin: Japan
  • Care: Hand wash only

Product Overview

The SR700 TSUBAZO cleaver combines a broad stainless steel blade with a cylindrical wooden handle for meat and vegetable preparation. Its 6.85-inch blade provides a rectangular cutting profile, distinct from the pointed outline of a gyuto or the long narrow blade of a sashimi knife.

This Japanese-made model measures 11.5 inches overall, with a blade height of 3.35 inches. Choose this shorter-bladed option when a smaller cutting profile is wanted within the matching TSUBAZO cleaver range. Hand washing is required; keep the blade dry and protect the edge between uses.

Full view of SR700 stainless steel meat and vegetable cleaver

A broad profile for preparation

The wide rectangular blade gives meat and vegetable preparation a different working shape from a narrow slicer. Select the cleaver for the cutting task and available board space, rather than treating its broad appearance as a rating for cutting bones or frozen food.

Meat and vegetable cleaver

Broad rectangular stainless steel blade.

6.85-inch blade

11.5 inches overall.

Hand wash only

Japanese-made knife with a wooden handle.

Alternate view of SR700 cleaver blade and wooden handle

Choose the blade length, not just the total size

The 6.85-inch blade and 11.5-inch overall length describe different parts of the knife. Compare the blade measurements with the matching SR800 when choosing the amount of cutting edge wanted, while keeping the same wooden-handle cleaver style.

SR700 cleaver in its original retail package

Keep the handle and edge ready for the next service

The cylindrical wooden grip has a metal collar at the blade transition and visible ring details around the handle. Hand wash the knife after use, dry it carefully and store it with its edge protected instead of leaving it loose among other tools.

Compare TSUBAZO cleaver blade sizes

Compare TSUBAZO cleaver blade sizes
TSUBAZO 6.85" Blade Stainless Steel Meat & Vegetable Cleaver — Shiraki Wood Handle Current product TSUBAZO 6.85" Blade Stainless Steel Meat & Vegetable Cleaver — Shiraki Wood HandleSR700 TSUBAZO 8" Blade Stainless Steel Meat & Vegetable Cleaver — Shiraki Wood Handle TSUBAZO 8" Blade Stainless Steel Meat & Vegetable Cleaver — Shiraki Wood HandleSR800
Price$47.99 $56.99
Product type Meat and vegetable cleaver Meat and vegetable cleaver
Material Stainless steel blade; wood handle Stainless steel blade; wood handle
Color Silver, natural wood Silver, natural wood
Dimensions Blade: 6.85 in long × 3.35 in high; overall length: 11.5 in Blade: 8 in long × 3.5 in high; overall length: 11.65 in
Country of Origin Japan Japan
Care instructions Hand wash only Hand wash only
Intended use Meat and vegetable preparation Meat and vegetable preparation