145 mm Stainless Steel Honesuki Boning Knife with Black Riveted Handle
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✓ Pickup available at our Los Angeles showroom.About this product
- Type: Honesuki / boning knife
- Blade material: Stainless steel
- Blade length: 145 mm
- Overall length: 270 mm
- Blade thickness: 3 mm
- Weight: 170 g
- Color: Silver and black
- Selling unit: One piece
Product Overview
Honesuki format
Angular boning-knife profile.
145-mm blade
270 mm overall length.
3-mm blade thickness
170-g knife weight.
A riveted grip with a metal transition
Compare the complete knife geometry
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|---|---|---|---|
| Price | $78.99 | $60.00 | $65.99 |
| Product type | Honesuki / boning knife | Gyuto / chef’s knife | Scalloped Chinese chef’s knife |
| Material | Stainless steel blade | Stainless steel blade and bolster; strengthened ebony-wood handle | 5CR15MoV stainless steel blade; 18-8 stainless steel handle |
| Color | Silver, black | Silver, black | Silver |
| Dimensions | Blade length: 145 mm; overall length: 270 mm; blade thickness: 3 mm | Blade: 8⅜ in; overall: 13⅛ in | Blade length: 165 mm; handle length: 130 mm |
| Included pieces | 1 knife | — | 1 knife |
| Intended use | Boning preparation | Cutting meat, fish and vegetables | — |
| Country of Origin | — | Japan | Japan |
| Care instructions | — | — | Hand wash only |
| Dishwasher Safe | — | — | No |
Complete your tabletop
145 mm Stainless Steel Honesuki Boning Knife with Black Riveted HandleTU-9010
$78.99
145 mm Stainless Steel Honesuki Boning Knife with Black Riveted Handle images
