SASHIMI KNIFE W/HOLES 13.75" (9")(=SR410)

Name: SASHIMI KNIFE W/HOLES 13.75" (9")(=SR410)
Brand: ERS
SKU: 8115-A2-H
Price: 28.99 USD
Availability: InStock

Leave a review 8115-A2-H

The 9"L Sekiryu Sashimi Vent Hole Knife is appropriate for slicing raw fish. The knife`s blade is made of stainless steel with a comfortable genuine wood handle. The blade has air holes for a non-stick experience. Made in Japan.

In Stock

$28.99 /each

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Pickup available at our Los Angeles showroom.

About this product

Product type: Sashimi knife with blade holes
Material: Stainless-steel blade; wooden handle
Color: Silver blade; pale wood handle; black collar
Dimensions: Blade: 9 in; overall: 13¾ in
Selling unit: One knife

Product Overview

The 8115-A2-H is a long, pointed sashimi knife with a row of round holes along the silver blade. A pale wooden handle and black collar keep the handle styling coordinated with the smooth-bladed Sekizo preparation knives.

Its 9-inch blade and 13¾-inch overall length distinguish the cutting length from the full knife footprint. Choose it as the perforated-blade alternative to a smooth or hammered sashimi knife, and plan a clear cutting area before the finished slices move to the serving plate.

8115-A2-H Sashimi knife with blade holes

Choose the blade surface without changing the format

8115-A2-H keeps the long sashimi outline while adding round openings along the blade. Compare it with the smooth 8115-A2 and hammered 8115-H2 without assuming that their surface treatments have identical cutting behavior.

Perforated blade

Round holes form a line along the long blade.

Pale wooden handle

A light wood grip meets the blade through a black collar.

Pointed sashimi form

The narrow blade ends in an elongated point.

A pale wood grip behind a black collar

The light wooden handle contrasts with the polished blade and dark collar. This restrained handle styling pairs with other A2 preparation knives while keeping the perforated sashimi blade easy to distinguish.

Nine inches of blade for the slicing station

The blade measures nine inches, within a 13¾-inch overall knife. Allow room for the full knife on the preparation surface, and choose a smooth, perforated or hammered blade according to the preparation setup.

Specifications

SASHIMI KNIFE W/HOLES 13.75" (9")(=SR410)
SKU	8115-A2-H
Product type	Sashimi knife with blade holes
Material	Stainless-steel blade; wooden handle
Color	Silver blade; pale wood handle; black collar
Dimensions	Blade: 9 in; overall: 13¾ in

Compare 9-inch sashimi knife blade finishes

Compare 9-inch sashimi knife blade finishes
	Current product SASHIMI KNIFE W/HOLES 13.75" (9")(=SR410)8115-A2-H	Stainless Steel Sashimi Knife (8115-A2)8115-A2	Sashimi Knife SS w/Wood Handle 13.75"(9")8115-H2
Price	$28.99	$18.99	$21.25
Product type	Sashimi knife with blade holes	Sashimi knife	Sashimi knife
Material	Stainless-steel blade; wooden handle	Stainless-steel blade; wooden handle	Rust-resistant stainless steel blade; wood handle
Color	Silver blade; pale wood handle; black collar	Silver blade; pale wood handle; black collar	Silver blade, dark wood handle
Dimensions	Blade: 9 in; overall: 13¾ in	Blade: 9 in; overall: 13¾ in	Blade: 9 in; overall: 13¾ in
Country of Origin	—	—	Japan