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  • $35.25 /each
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Pickup available at our Los Angeles showroom.

About this product

  • Size: 9-1/4"L (blade), 15-1/4"L
  • Color: Silver, Natural wood
  • Material: Stainless Steel blade, Wood handle
  • Made in Japan

Product Overview

The FC76 is a Japanese-made Narihira yanagiba with a 9-1/4-inch stainless-steel blade and natural wooden handle. The narrow blade, pale grip and black collar create a traditional sashimi-knife profile.

The complete knife measures 15-1/4 inches. Its stainless blade offers a different material choice from the carbon-steel and soft-iron Masamoto Kasumi knife while retaining the long slicing format and natural-wood handle appearance.

FC76 knife detail

A traditional yanagiba outline

The narrow blade extends into a pointed tip, with a visible bevel running along the cutting side. The existing serving photograph places this slicing format beside prepared sashimi.

9-1/4-inch blade

A long, narrow stainless-steel yanagiba profile.

Natural wooden handle

Pale wooden grip with a contrasting black collar.

Made in Japan

Japanese-made Narihira sashimi knife.

FC76 knife detail

Wooden grip with a dark collar

The natural wooden handle is separate from the steel blade, joined visually by a black collar. This treatment contrasts with riveted Western-style grips while keeping the complete knife to 15-1/4 inches.

FC76 knife detail

Compare stainless and carbon-steel options

The FC76 and KK0424 both have 9-1/4-inch blades, but use different blade materials. This model uses stainless steel; the Masamoto combines high carbon steel and soft iron with a more demanding immediate-drying routine.

Compare knife formats

Compare knife formats
Narihira - Yanagiba Sashimi Knife, Stainless Steel, 240mm Current product Narihira - Yanagiba Sashimi Knife, Stainless Steel, 240mmFC76 Masamoto - Yanagiba Knife 240mm, Kasumi Masamoto - Yanagiba Knife 240mm, KasumiKK0424 AK-1106 240 mm yanagiba with a long narrow stainless-steel blade and black wooden handle Kai Sekimagoroku Kinju ST Yanagiba Knife, 240 mmAK-1106
Price$35.25 $470.00 $95.00
Product type Yanagiba sashimi knife Yanagiba sashimi knife Yanagiba knife; right-handed single-bevel
Blade material Stainless steel High carbon steel and soft iron Molybdenum vanadium stainless steel
Handle material Natural wood Magnolia wood —
Color Silver, Natural wood Silver, Natural wood Silver, Black
Blade length 9-1/4"L 9-1/4"L Blade: 240 mm; overall length: approximately 385 mm
Country of Origin Japan Japan Japan
Series Narihira stainless traditional series Masamoto KK Kasumi Kai Seki Magoroku Kinju ST
Handle — — Octagonal laminated reinforced wood with nylon collar