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7¾" Blade Stainless Steel Gyuto Chef Knife — Black Plastic Handle

(20) 8118-PT
7¾" Blade Stainless Steel Gyuto Chef Knife — Black Plastic Handle

The blade is made of high-quality stainless steel that is durable and rust-resistant. The handle is made of black plastic and is ergonomically designed for a comfortable grip. This knife is perfect for slicing, dicing, and chopping a variety of ingredients, making it a versatile addition to any kitchen.

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Pickup available at our Los Angeles showroom.

About this product

  • Type: Gyuto / chef knife
  • Blade material: Stainless steel
  • Handle material: Plastic
  • Blade length: 7.75 in.
  • Overall length: 13 in.
  • Color: Silver and black
  • Selling unit: One knife
  • Made in Japan

Product Overview

The Sekizo 8118-PT gyuto pairs a tapered stainless steel blade with a black plastic handle and silver-colored collar. A pointed tip and rising cutting edge give it a chef-knife profile distinct from the rectangular face of a nakiri.

Its 7.75-inch blade forms part of a 13-inch overall knife. The dark grip keeps the appearance restrained and provides a different handle material from the pale-wood Sekizo A2 range, while retaining a stainless cutting blade.

8118-PT Sekizo gyuto / chef knife

Use the taper to distinguish the chef-knife shape

The blade narrows gradually toward its tip instead of maintaining a broad rectangular front. That profile suits a different cutting approach from a nakiri, even when both knives share a stainless blade.

7.75 in. Gyuto Blade

A tapered stainless steel blade with a pointed tip.

Black Plastic Handle

A plain dark grip joined to a silver-colored collar.

13 in. Overall

The overall length includes the blade and complete handle.

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Compare stainless chef knife constructions

7¾" Blade Stainless Steel Gyuto Chef Knife — Black Plastic Handle Current product 7¾" Blade Stainless Steel Gyuto Chef Knife — Black Plastic Handle8118-PT AB5158 Shoso 180 mm gyuto chef knife with a textured stainless-steel handle Kai Sekimagoroku Shoso Gyuto Chef Knife, 180 mmAB5158 KAI Sekimagoroku Wakatake AB5422 180 mm gyuto knife with black three-rivet handle 180 mm KAI Wakatake Stainless Steel Gyuto Chef Knife with Black Resin HandleAB5422
Price$27.19 $57.99 $23.99
Product type Gyuto / chef knife Chef knife / gyuto; double-sided edge Gyuto / chef knife
Material Stainless steel blade; plastic handle Stainless steel blade and handle —
Color Silver and black Silver Silver and black
Dimensions Blade length: 7.75 in; overall length: 13 in Blade length: 180 mm Approximately 180 mm
Included pieces One knife One knife One knife
Country of Origin Japan Japan Japan
Dishwasher Safe — Yes Yes
Handle — Contoured 18-8 stainless steel with diamond-patterned grip Polypropylene and nylon
Blade material — — Single-layer stainless cutlery steel
Overall length — — 305.0 mmApproximate
Weight — — Approximately 106 g
Handle heat resistance — — Polypropylene: 110°C / 230°F; nylon: 170°C / 338°F
Manufacturer — — KAI
Series — — KAI Sekimagoroku Wakatake
Care — — Dishwasher and dish-dryer compatible. Remove food residue and moisture promptly after use, dry thoroughly and store with the edge protected.
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