1. Size & Capacity (Dimensions)
• Dimensions : 5.15"D x 2.25"H (Approximately 13.1 cm in diameter and 5.7 cm in height).
• Characteristics: With a 5.15-inch diameter and a generous 2.25-inch depth, this is no longer a small sauce dish. It functions as a substantial,
versatile medium-sized bowl (Kobachi) with plenty of room for liquids and stews.
2. Recommended Uses (Usage)
• Japanese Table Setting:• Ideal for appetizers with dashi broth like Agedashi Tofu (deep-fried tofu) or Ohitashi (blanched greens).
• Perfect as an individual salad bowl or a premium sharing/side plate for noodle dishes.
• Korean Table Setting:• Excellent for serving single portions of watery dishes like Mul-Kimchi (water kimchi) or Dongchimi.
• Great for piled-up family-style side dishes (Banchan) like Japchae (stir-fried glass noodles) or seasoned vegetables (Namul).
• Desserts: Sophisticated choice for yogurt bowls, shaved ice (Bingsu), or ice cream with traditional toppings.
3. Presentation Value (Design)
• The larger surface area makes the gorgeous green swirl glaze and subtle crackle effect inside the bowl even more striking.
• The elevated four-footed design lifts the food higher than standard flat tableware, adding elegant layers, height, and
visual interest to your overall table styling.
