Skip to content

The gyutou knife is a versatile Japanese kitchen knife that can be used for slicing, dicing, and chopping a variety of ingredients such as meat, fish, vegetables, and fruit. The blade is made of high-quality stainless steel that is sharp, durable, and resistant to corrosion. The lightweight and ergonomic handle provides a comfortable grip, making it easy to use for extended periods of time. It is a great addition to any home or professional kitchen.

Usually Ships in 1 Business Day

Pickup available at our Los Angeles showroom.
In Stock
  • $37.99 /each
Shipping calculated at checkout.

This gyutou knife has a black plastic handle and a total length of 12 inches, with a blade length of 7.25 inches.,"The gyutou knife is a versatile Japanese kitchen knife that can be used for slicing, dicing, and chopping a variety of ingredients such as meat, fish, vegetables, and fruit. The blade is made of high-quality stainless steel that is sharp, durable, and resistant to corrosion. The lightweight and ergonomic handle provides a comfortable grip, making it easy to use for extended periods of time. It is a great addition to any home or professional kitchen."