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  • $17.75 /each
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Pickup available at our Los Angeles showroom.

About this product

  • Size: 7-1/8"L (blade), 12"L
  • Color: Silver, Natural wood
  • Material: Stainless Steel blade, Wood handle
  • Wooden handle offers maximum comfort & control
  • Plastic bolster
  • Recommended for beginner & household
  • Easy to sharpen
  • Made in Japan
  • Gyutou knife is the Japanese equivalent of the Western chef knife. It is an multipurpose knife and can be used for cutting meat, fish, and vegetables.

Product Overview

The Sekiryu SR900 is a gyuto-style kitchen knife with a 7⅛-inch stainless-steel blade and a natural-wood handle. The tapered blade broadens near the handle before narrowing toward the point, giving this general-purpose profile a different shape from a long sashimi knife or a broad deba.

At 12 inches overall, the SR900 pairs its wooden grip with a black plastic bolster. Made in Japan, it is intended for everyday meat, fish and vegetable preparation; choose this multipurpose shape when one knife needs to cover several ingredient types.

SR900 — A tapered gyuto profile for varied ingredients

A tapered gyuto profile for varied ingredients

The blade has a broad heel and a pointed front rather than a rectangular cleaver outline. This multipurpose shape suits the meat, fish and vegetable preparation described for the SR900.

Gyuto blade profile

A tapered multipurpose profile for meat, fish and vegetables.

Wooden grip

Natural-wood handle with a contrasting black plastic bolster.

Japanese manufacture

Stainless-steel kitchen knife made in Japan.

SR900 — Natural wood with a black bolster

Natural wood with a black bolster

A pale wooden grip meets the blade at a contrasting black plastic bolster. The handle remains free of the exposed metal rivets found on many Western-style knife handles.

SR900 — Keep blade length and overall length separate

Keep blade length and overall length separate

The blade measures 7⅛ inches, while the complete knife measures 12 inches. Consider both measurements when selecting a cutting surface and a place to store the knife.

Compare natural-handle knife profiles

Compare natural-handle knife profiles
Sekiryu - Gyuto Knife, Stainless Steel 180mm Current product Sekiryu - Gyuto Knife, Stainless Steel 180mmSR900 Sekiryu - Yanagi Knife, Stainless Steel w/ Holes 200mm Sekiryu - Yanagi Knife, Stainless Steel w/ Holes 200mmSR410 Sekiryu - Deba Knife, Stainless Steel 160mm Sekiryu - Deba Knife, Stainless Steel 160mmSR300
Price$17.75 $29.50 $23.75
Product type Gyuto kitchen knife Perforated yanagi/sashimi knife Deba kitchen knife
Material Stainless-steel blade; wood handle; plastic bolster Stainless-steel blade; wood handle; plastic bolster Stainless-steel blade; wood handle; plastic bolster
Color Silver blade, natural-wood handle, black bolster Silver blade, natural-wood handle, black bolster Silver blade, natural-wood handle, black bolster
Listed dimensions Blade: 7⅛ in.; overall length: 12 in. Blade: 8 in.; overall length: 13 in. Blade: 6¼ in.; overall length: 11½ in.
Country of Origin Japan Japan Japan