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  • $5.39 /each
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Pickup available at our Los Angeles showroom.

About this product

  • KOKUBO green mini sushi mat and white rice spatula supplied together.
  • Mat: approximately 210 × 175 mm; spatula: approximately 160 × 50 × 24 mm.
  • Polypropylene construction, made in Japan.
  • Textured mat surface helps rice release, including rice-outside rolls.
  • Spatula has a textured head, thin rim and a base that stands upright.
  • One two-piece set; food and other preparation accessories are not included.

Product Overview

The KOKUBO KK-3418 pairs a green mini rolling mat with a white standing rice spatula. Use the paddle to move and spread rice, then lift the flexible mat around the filling. Both pieces are polypropylene, and the set is made in Japan.

The mat is approximately 210 × 175 mm, making it a compact option for small rolls and hand-roll preparation. Its textured surface helps reduce rice sticking, while the paddle’s broad, textured head spreads rice across the nori. Stand the paddle on its base between steps to keep its head off the worktop.

KK-3418 white textured paddle spreading rice over nori on the green mat

Spread rice with the included paddle

Use the spatula to portion rice onto the nori and spread it into an even layer. The thin rim helps lift rice, while the textured head gives the paddle its distinctive finish.

Keep the filling in a compact line and leave enough nori free to close the roll. The paddle is approximately 160 mm long, so it stays close to the small rolling area without taking up much counter space.

Two-piece sushi preparation set icon

Two-piece set

One green mat and one white rice spatula.

Mini sushi mat dimensions icon

210 × 175 mm

Approximate size of the mini rolling mat.

Standing rice paddle design-detail icon

Standing paddle

Textured head with a base that stands upright.

KK-3418 green mini mat wrapping nori around rice and cucumber

Guide the mat around the filling

The flexible green mat bends around the nori as you bring the near edge forward. Its textured surface helps rice release and can also be used for rice-outside sushi.

Apply gentle, even pressure rather than forcing an overfilled roll closed. Open the mat after shaping and transfer the sushi to a separate cutting board; keep knives away from the rolling surface.

Original KK-3418 green mat beside its white standing rice spatula

Rest the paddle on its own base

The spatula’s flared base allows it to stand upright, leaving the textured head clear of the preparation surface. Set it down on a flat, stable part of the counter between scooping and rolling.

The paddle measures approximately 160 × 50 × 24 mm. It is included with the mat, so this package supplies both the rice-handling tool and the flexible surface used to shape the roll.

Original KOKUBO KK-3418 green mat and white paddle retail package

Clean both pieces before storing

Wash the mat and spatula with dish detergent before first use. After preparation, hand wash both pieces with a soft sponge and rinse the textured surfaces thoroughly to remove rice.

Let the mat and paddle dry completely before storing them together. Keep them away from direct heat and do not use the mat as a cutting surface.

Compare sushi-mat construction and included tools

Compare sushi-mat construction and included tools
Original KOKUBO KK-3418 green mini sushi mat and white rice spatula package Current product Plastic Sushi Rolling Mat and Textured Rice Spatula SetKK-3418 FMK-MG green Hasegawa mat guiding a rice-outside sushi roll; food not included Sushi Roll Mat Plastic 10"X9.5"FMK-MG SM34-5 skinless bamboo sushi mat partly rolled with its original retail sleeve shown 24 × 24 cm Skinless Bamboo Sushi Rolling MatSM34-5
Price$5.39 $45.00 $1.10
Material Polypropylene Plastic Bamboo
Color Green mat; white spatula Green —
Included One mini rolling mat and one standing rice spatula One sushi rolling mat One bamboo sushi rolling mat
Dimensions Mat: approximately 210 × 175 mm; spatula: approximately 160 × 50 × 24 mm 250 × 240 mm (approximately 10 × 9.5 in.) 24 × 24 cm (approximately 9.5 × 9.5 in.)
Product type Sushi rolling mat and rice spatula set Sushi rolling mat (makisu) Sushi rolling mat (makisu)
Country of origin Japan Japan —
Mat shape Rectangular Rectangular Square
Care instructions Wash before first use; hand wash with dish detergent and dry fully Soft sponge; no brushes, knives, striking or excessive force Hand wash; avoid soaking; air dry completely
Length — 240 mm 24.0 cm
Width — 250 mm 24.0 cm
Dishwasher safe — Yes —
Binding — Monofilament strands —
Heat resistance — 100°C (212°F) —
Weight — 160 g —
Bamboo style — — Without skin
Construction — — Pale bamboo strips joined with light binding