Skip to content
In Stock
  • $24.99 /each
Shipping calculated at checkout.

Usually Ships in 1 Business Day

Pickup available at our Los Angeles showroom.

About this product

  • Blade length: (approx.) 6.5 inches / 165mm
  • Material:
  • Blade: Stainless steel
  • Handle: Polyacetal resin
  • Dishwasher safe

Product Overview

The F-2133 Master line santoku combines a 165 mm stainless-steel blade with a polyacetal-resin handle. A row of openings runs through the blade, distinguishing this perforated version from the solid-blade santoku options in the same range.

Choose the 6.5-inch santoku for general ingredient preparation when this blade style suits your cutting routine. The knife is dishwasher safe, and the matching Master line selection includes smaller santoku sizes, a Western-style knife, a petty knife and a bread knife for different jobs at the preparation station.

F-2133 Master line perforated santoku

A perforated santoku blade

The visible row of openings is the defining detail of this 165 mm blade. Compare it with the solid-blade Master line santoku before choosing the knife for your station; the perforations change the blade design without changing its stainless-steel material.

165 mm blade

Perforated santoku profile within the Master line knife range.

Stainless steel and resin

Stainless-steel blade paired with a polyacetal-resin handle.

Dishwasher safe

Designed for dishwasher cleaning; handle the cutting edge carefully when loading and unloading.

F-2133 Master line perforated santoku

A useful middle-size prep knife

The 165 mm format provides more blade length than the compact 130 mm and 145 mm santoku options. Use a clear cutting board with room for both the knife and the ingredients, keeping finished portions away from the remaining cutting area.

F-2133 Master line perforated santoku

Fit the knife into the cleanup routine

Both the stainless-steel blade and polyacetal-resin handle are part of a dishwasher-safe knife. Handle the cutting edge carefully during loading and unloading, and return the dry knife to dedicated knife storage rather than leaving it loose among other utensils.

Compare Master line knives

Compare Master line knives
165 mm Perforated Stainless Steel Santoku Knife — Master Line Current product 165 mm Perforated Stainless Steel Santoku Knife — Master LineF-2133 180 mm Stainless Steel Chef’s Knife — Master Line 180 mm Stainless Steel Chef’s Knife — Master LineF-2172 165 mm Stainless Steel Santoku Knife — Master Line 165 mm Stainless Steel Santoku Knife — Master LineF-2173 130 mm Stainless Steel Mini Santoku Knife — Master Line 130 mm Stainless Steel Mini Santoku Knife — Master LineF-2175 145 mm Stainless Steel Santoku Knife — Master Line 145 mm Stainless Steel Santoku Knife — Master LineF-2174
Price$24.99 $24.99 $21.99 $18.99 $21.99
Blade material Stainless steel Stainless steel Stainless steel Stainless steel Stainless steel
Blade length 165 mm 180 mm 165 mm 130 mm 145 mm
Handle material Polyacetal resin Polyacetal resin Polyacetal resin Polyacetal resin Polyacetal resin
Color Silver blade; black handle Silver blade; black handle Silver blade; black handle Silver blade; black handle Silver blade; black handle
Product type Perforated santoku Western-style cooking knife Santoku Mini santoku Santoku