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  • $19.95 /each
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Pickup available at our Los Angeles showroom.

About this product

  • Plate material: Iron
  • Base material: Wood
  • Shape: Round
  • Diameter: 7.5"
  • Size designation: No. 2
  • Included components: Iron serving plate and wooden trivet base
  • Country of origin: Korea

Product Overview

The 7.5-inch HYS04 No. 2 places an individual main course inside a round black iron surface. Concentric rim details and short textured tabs distinguish the plate, and a pale fitted wooden base completes the setting.

This Korean-made model falls between the 5.9-inch No. 1 and 9.25-inch No. 3 in the same round design. Select it for the menu portion that fits the middle size, with rice, sauces and vegetables arranged in their own dishes.

HYS04 round iron steak plate with wooden base

A 7.5-inch round presentation

The No. 2 surface keeps the entrée centered in a round outline. Its 7.5-inch diameter distinguishes this model from the other sizes in the same iron-and-wood family.

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Round serving surface

A 7.5-inch round iron plate provides a centered presentation for grilled meats and hot entrées.

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Separate wooden base

The shaped wooden trivet sits beneath the iron plate for a coordinated tabletop presentation.

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Coordinated Round Sizes

Choose among the matching 5.9-inch, 7.5-inch and 9.25-inch round iron plates with wooden bases.

HYS04 round iron steak plate with wooden base — sliced beef serving suggestion

Build a coordinated hot-plate setting

The wooden trivet follows the plate outline and extends at the sides. Set separate rice and side-dish bowls around the base to keep the meal organized without covering the iron serving surface.

HYS04 round iron steak plate with wooden base — steak and mushrooms serving suggestion

Choose the size around the meal

This mid-size format gives the chef a defined space for a main course. Coordinate the selected plate with the portion size and leave room for independently served sauces and accompaniments.