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COOKING KNIFE SS 12"(7") deba w/WD handle

SR180-D
COOKING KNIFE SS 12"(7") deba w/WD handle

The Deba knife is a traditional Japanese knife that is commonly used for filleting and cutting fish. The thick and heavy blade is designed to easily cut through the bones and cartilage of fish, while the pointed tip is used for delicate work such as removing scales and skin. The wooden handle provides a comfortable grip, while the black plastic connector adds durability to the design. This Deba knife is a high-quality tool for any chef or home cook who wants to prepare fish with precision and ease.

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This is a Deba knife with a wooden handle and a black plastic connector between the blade and handle. The total length of the knife is 12 inches, with a 7-inch blade.,"The Deba knife is a traditional Japanese knife that is commonly used for filleting and cutting fish. The thick and heavy blade is designed to easily cut through the bones and cartilage of fish, while the pointed tip is used for delicate work such as removing scales and skin. The wooden handle provides a comfortable grip, while the black plastic connector adds durability to the design. This Deba knife is a high-quality tool for any chef or home cook who wants to prepare fish with precision and ease."