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The Deba knife is a traditional Japanese knife used primarily for fish butchery, with a thick and heavy blade that can easily cut through bones and hard surfaces. The wooden handle provides a comfortable grip for easy handling, while the black plastic bolster adds durability and balance to the knife. This Deba knife is an excellent addition to any kitchen, especially for those who frequently work with fish and seafood.

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  • $54.99 /each
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This is an 11.5" Deba knife with a wooden handle and a black plastic bolster connecting the blade and handle.,"The Deba knife is a traditional Japanese knife used primarily for fish butchery, with a thick and heavy blade that can easily cut through bones and hard surfaces. The wooden handle provides a comfortable grip for easy handling, while the black plastic bolster adds durability and balance to the knife. This Deba knife is an excellent addition to any kitchen, especially for those who frequently work with fish and seafood."