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  • $21.25 /each
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About this product

  • Type: Sashimi knife
  • Blade length: 9 in
  • Overall length: 13¾ in
  • Blade material: Rust-resistant stainless steel
  • Handle material: Wood
  • Country of origin: Japan

Product Overview

A narrow stainless steel blade extends from a dark wooden handle on the 8115-H2 sashimi knife. The blade measures nine inches, while the complete knife is 13¾ inches long—a useful distinction when planning space at the cutting board.

Made in Japan, this knife combines a rust-resistant stainless steel blade with a traditional-looking wood handle and dark collar. Visible detail along the upper blade gives it a more textured appearance than a plain polished sashimi knife, without changing its slender slicing profile.

8115-H2 sashimi knife with narrow stainless steel blade and wooden handle

A narrow shape for sashimi preparation

The blade’s long, slender outline sets it apart from a broad multipurpose chef’s knife. Choose it for the sashimi station, with the nine-inch blade measurement kept separate from the total length of the tool.

Nine-inch blade

Sashimi profile with a pointed tip.

Wooden handle

Dark wood tone and black collar.

Made in Japan

Rust-resistant stainless steel blade.

8115-H2 stainless sashimi knife with dark wooden handle on a preparation board

Details along the blade and handle

The dark wooden grip meets the blade through a black collar. The pattern near the upper blade adds visible detail while the slender overall outline remains the defining feature.

8115-H2 sashimi knife with exact patterned upper blade in a kitchen-counter setting

Coordinate the look across knife shapes

The 8116-H2 and 8117-H2 repeat the dark wood handle, black collar and detailed upper-blade appearance in broader cooking-knife profiles. They offer a coordinated visual style for tasks that call for a different blade shape.

Compare sashimi knife blade and overall lengths

Compare sashimi knife blade and overall lengths
Sashimi Knife SS w/Wood Handle 13.75"(9") Current product Sashimi Knife SS w/Wood Handle 13.75"(9")8115-H2 Sekiryu - Yanagi Knife, Stainless Steel 240mm Sekiryu - Yanagi Knife, Stainless Steel 240mmSR240-S Sekiryu - Yanagi Knife, Stainless Steel 270mm Sekiryu - Yanagi Knife, Stainless Steel 270mmSR270-S Sekiryu - Yanagi Knife, Stainless Steel 300mm Sekiryu - Yanagi Knife, Stainless Steel 300mmSR300-S
Price$21.25 $35.45 $37.75 $41.25
Product type Sashimi knife Yanagi / sashimi knife Yanagiba / sashimi knife Yanagi / sashimi knife
Dimensions Blade: 9 in; overall: 13¾ in Blade: 240 mm; overall length: 14½ in; overall width: 1⅓ in Blade: 270 mm; overall: 16⅛ in Blade: 300 mm; overall length: 17¾ in
Material Rust-resistant stainless steel blade; wood handle Blade: 420J2 stainless steel; handle: poplar wood; bolster: nylon 420J2 stainless steel blade (HRC 50–53); nylon bolster; poplar-wood handle Blade: 420J2 stainless steel; handle: poplar wood; bolster: nylon
Color Silver blade, dark wood handle Silver, natural wood and black Silver blade, natural wood handle Silver, natural wood and black
Country of Origin Japan Japan Japan Japan